Total: 45 mins
Prep: 45 mins
Servings: 6-8
Yield: 6-8
Ingredients
- 2 cups chopped fresh pineapple
- 4 cups of SHAVUOT Ginger Tea (4 bags of ginger tea steeped in water & cooled) 30 – 45 mins
- 1 teaspoon SHAVUOT Cinnamon Tea
- Pinch of salt
- Choice of honey/agave to sweeten!
Directions
Combine everything in a blender, strain & enjoy chilled over ice!



